Mexican carne adobada with red adobo seasoning

    SKU: FISA-ADOBO-44LB

    Adobo Carnes Seasoning System

    One reliable base beats a rack of half-used SKUs. One profile covers pork, beef and chicken.

    Pack size

    44 lb (20 kg) bag

    Minimum

    1 metric ton (2,205 lb) per order

    Lead time

    Confirmed per order

    Use rate

    Set to your approved spec

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    What stays the same

    Your adobo profile on every protein you run.

    What changes

    One SKU replaces several, and every batch matches the spec.

    Built for: Commissary kitchens, grocery prepared foods, foodservice programs.

    Not for retail-size quantities or home kitchens.

    Technical Details

    Applications

    Grill/roast/combi; commissary batches; all meats

    Compliance

    Clean label: no artificial colors, no MSG. COA with every batch. Spec sheet, allergen statement and SDS on request. USMCA 0% tariff on qualifying blends.

    Versatility

    Beef, pork, poultry

    Frequently Asked Questions

    Recommended marinating time?

    One to twelve hours, depending on cut thickness and the intensity you want. Set the exact time on your own equipment before you scale.

    What is the pack size and minimum order?

    It ships in 44 lb (20 kg) bags. The minimum order is 1 metric ton (2,205 lb) per order. Lead time is confirmed in the purchase order. Qualifying blends enter the United States at a 0% tariff under USMCA through Laredo.